Hi again,
I was wondering if you would like this delicious ( NOT) recipe I found in a 1930's recipe book.
I found the book whilst foraging through a second hand book store in Yorkshire.
All I can say is that I'm glad I wasn't around in the 30's if you had to eat this.
I don't know if you can see it clearly but the dish is called Savoury Balls For Pies! Mmmm mmh! My mouth is watering.
It contains delicious ingredients such as Heart and Liver. Why not make this and give your family a treat.
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